Split the whole into equal parts: find one part first, then scale up.
- Now playing: 1Parts of a Whole9:24
- 2Comparing and Counting Fractions9:01
- 3Area Fractions and Scale Factors9:31
- 4Pie Charts10:46
- 5The Unitary Method6:58
Fractions and Ratio: Parts of a Whole

Methods in this video
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- 1
Same whole: count the parts left
When to use it: The fractions refer to the same whole, or to several identical wholes. Find what is left, how much more is needed, an overlap, or the whole from a known share.
- Ask what each fraction is a fraction of. Keep each small part the same size.
- For what is left, subtract used parts. For how many more, subtract what is already there from the target.
- Divide a known share by its number of parts. Then count the parts the question asks for.
- 2
Split only the part that is left; work back one step at a time
When to use it: A fraction refers to a remainder or an earlier share. Fractions and fixed amounts may be taken in stages. Find a final share, the starting amount, or an amount used along the way.
- Name the part each fraction belongs to. Split only that part.
- Find the fraction left before working back. Undo the last stage first, including any fixed amount.
- Label each amount. If asked what was spent, rebuild the balance first, then subtract it from the amount before that step.
Practise exam-style questions with these methods
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